The first ever Indian Wine Day was celebrated across India and in London on 16 Nov 17. The day was planned to coincide with the Beaujolais Nouveau day, that falls on every third thursday of November. The initiative was the

Diya-Simply INdiya, the revamped restaurant at hotel Leela Ambience promises a holistic Indian cuisine experience. Exploring wine pairing possibilities with Indian cuisine may well be a fertile idea.

India's prominent winemaker Grover Zampa Vineyards celebrated their 25 years of winemaking by conducting marquee events and launching a new sparkling wine called Auriga.

Coravin- the world’s most fancied wine gadget has arrived in India. And it is brought in by none other than Brindco - the country’s leading wine importer.

Penfolds- Australia’s famous wine brand has been in India for several years now. But it’s grand coming in the country happened just recently with it’s fresh alignment with Brindco- the top importer of the country. This synergy is likely to

Tour de Leela- a novel wine dinner by hotel Leela Ambience Gurugram took guests to quarters within the hotel, that they would not visit otherwise.

In the world of wine, Burgundy has its place firmly etched in golden- or shall we say- Burgundian hue. This famed wine region of France is home to some of the world's most prized wines both in quality as well

It often happens that certain wine regions from a particular land get more attention than their peers. Reasons? Many- such as historical significance, marketing focus and global popularity of wine styles. But explore further and you are likely to discover

By: Leidy Liz Levitan, Italian Master Chef, Hotel Leela Ambience, Gurugram The word Gnocchi is derived from the Italian word nocchio, meaning a knot in wood. It has been a traditional type of Italian pasta in which potato and wild

Non Alcoholic drinks can be equally intense as their alcoholic counterparts. I recently discovered this through a gift of "Seedlip Garden 108" that I received from a dear friend arriving from Italy.