At a dinner hosted by La Cave Fine Wines and Spirits at The Lodhi New Delhi, Brian Streeter, Culinary Director Cakebread Cellars delighted wine lovers of all hues with his exquisite cuisine.
Is he a business tycoon, a vintner or both? It was not easy for me to sum up the wine passion of GS Sareen, my army buddy when Reva K Singh, Editor of India's foremost wine magazine Sommelier India put
India's largest selling alcoholic beverages magazine Spiritz recently launched a special issue that details seamless possibilities between food and drinks when cooked together. This is for the first time that any Indian publication has dedicated a complete issue on the fascinating
Robin Coupar, Whisky Ambassador of the Campari Group was in India to share his knowledge of Glen Grant single malt whisky that is part of his portfolio.
India's biggest wine festival SulaFest concluded this February in its 11th avatar at Nashik. A report.
Marchesi di Barolo wines were showcased in New Delhi by none other than Anna Abbona- the fifth generation owner of the iconic house that started the Barolo revolution.
A home recipe of a delicious strawberry cake with suggested wine pairing.
With the passage of time, Austrian wines are gaining more and more recognition in newer wine countries like India. But there is still a long way to go. Despite putting earnest efforts, Austrian wines have so far had limited success in
An Englishman making wine in south of France-that too going against age old norms and being successful at it? That's Robert Joseph for you whose value for money wines are already a hit with wine lovers in India.
Baptiste Loiseau,Cellar Master Rémy Martin visited India in 2017. Here's unravelling the secrets of Cognac- including the famed Louis Treize- with a heart to heart chat with him.