It is no coincidence that just a post ago I had described some latest wine arrivals in India as those from Sicily, the southernmost wine region of Italy. Here comes another one related to the country- this time from Veneto,
The third edition of Indian Wine Day kept its date with 16 Nov 2019 and one can safely say that it is here to stay. Much like the previous years,this year too the Indian Wine Day saw engaging events at
Tuscany based Piccini wines have augmented their portfolio in India with the introducton of Scalunera Etna DOC Bianco and Rosso wines from their Torre Mora estate.
Ravi Joshi converses with Champagne icon Michel Drappier dwelling on topics like the Drappier winemaking philosophy, their aversion to sulphur, developing new grape varietals for Champagne, positivism about India as a market for Champagne and much more...
India is a land of festivals and celebrations all year round. But it is the winter months that are extra special with the weather at its best and a string of festivities galore. Here's a shortlist of wines recommended for
Whyte and Mackay whiskies are back in India through VBev, who have introduced The Dalmore 12 YO, Jura 10 YO and the blended Scotch whisky John Barr Reserve with plans afoot to introduce more from the W&M portfolio.
Argentina's highest selling wines in India from Bodega Argento were showcased in New Delhi around the visit of Ignacio González Villanueva, Area Manager Asia, Africa and Oceania of Avinea Group.
A twist to the traditional Nanjing Duck recipe by Chef Paumuanlal Tangpua of Hotel Pullman New Delhi Aerocity. The twist is by processing the Duck twice - first by braising the duck for hours, and second by deep frying the
Jim Murray arrived in India to take people through the rudimentary of whisky tasting. The Whisky Guru and a de facto authority on whisk(e)y writes the annual Jim Murray's Whisky Bible read the world over with unparalleled enthusiasm among whisky
India's No. 2 winemaker Grover Zampa Vineyards has upped the ante with vineyard acquisitions, new wines, state-of-the-art winery equipment and wine tourism on the horizon.