Chef Ajay Sahoo with his teamDiya-Simply INdiya, the revamped restaurant at hotel Leela Ambience promises a holistic Indian cuisine experience. Exploring wine pairing possibilities with Indian cuisine may well be a fertile idea.
Karishma Grover India's prominent winemaker Grover Zampa Vineyards celebrated their 25 years of winemaking by conducting marquee events and launching a new sparkling wine called Auriga.
A melting pot of nationalities at Tour de LeelaTour de Leela- a novel wine dinner by hotel Leela Ambience Gurugram took guests to quarters within the hotel, that they would not visit otherwise.
By: Leidy Liz Levitan, Italian Master Chef, Hotel Leela Ambience, Gurugram The word Gnocchi is derived from the Italian word nocchio, meaning a knot in wood. It has been a traditional type of Italian pasta in which potato and wild
Hotel Leela Ambience situated in the national capital region of India, recently launched their Spectra cellar that seeks to befriend the average wine consumer. It is called "Cellar Stellar"
Executive Chef Neeraj Rawoot of Hotel Leela Ambience Gurugram shares with us his recipe of authentic Pandi Curry (pork curry) typical to the Coorg region of India. The wine pairing is a bonus....
